Standard Fare Daily Lunch Menu
Served Monday - Friday
11:00—2:30 pm.
august 17
Soup, Salads, and...
Sweet Corn Soup 5.50
summer savory crème fraiche
Dukkah-Brioche Twist 4.75
lebneh, almonds, seeds, and spices
Garden Lettuce Salad 5.50
Star Route Farms organic lettuces with red wine-shallot vinaigrette
Hummus Mezze Plate 9.50
housemade chickpea purée & crackers with Endive, fennel, radishes, carrots, and olives
Pork Adobo with Brown Rice Pilaf $15.00
Lunch Special:
Pork Adobo with Brown Rice Pilaf $15.00
Filipino style braised pork with soy, coconut vinegar, carrots and bay; spiced cabbage, brown rice pilaf, and fermented pepper-carrot pickles
local lingcod marinated with turmeric and fresh herbs; summer squash carpaccio, pickled fennel, sautéed onions, aioli, and mustard greens
Sandwiches:
Lingcod and Summer Squash Sandwich 12.50 whole/6.25 half
local lingcod marinated with turmeric and fresh herbs; summer squash carpaccio, pickled fennel, sautéed onions, aioli, and mustard greens
Eggplant and Sweet Pepper Sandwich 12.00 whole/6.00 half
summer savory-roasted eggplant, marinated yellow peppers, garlicky kale, scallions, hummus, cilantro-sorrel pesto, and mizuna
“Sandwich Salad” 13.50/13.00
all the fixings of one of our sandwiches on top of a garden lettuce salad
Half Sandwich and Garden Salad OR Soup 11.50/12.00
Brown Bag Lunch 21.00/20.50
a whole sandwich, garden lettuce salad, and a bag of cookies
Sides:
Side of House Quick Pickles 2.50 •• Fermented Hot Sauce 1.50 •• Side of Bread 1.50 •• Soft-Cooked Pastured Egg 2.50
Sweets:
Roasted Peach Olive Oil Cake 6.50 •• Blueberry-Cream Cheese Parfait 6.50 ••Corn Panna Cotta with Roasted Figs 6.50 ••Rye-Tcho Chocolate Brownie 6.50 •• Assorted Cookies 3.25
Iced Tea 3.50 •• Ruby’s Roast Coffee (hot or iced) 3.00 •• Leaves and Flowers Tea 3.50
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$3.75
To Drink:
Fresh Juice Sparklers 3.50 •• Arnold Palmer 3.50 ••
Iced Tea 3.50 •• Ruby’s Roast Coffee (hot or iced) 3.00 •• Leaves and Flowers Tea 3.50
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$3.75